This lesson looks at how eating habits and food culture have changed over recent decades. Students practice Used to, Be used to, and Get used to to talk about past routines, current lifestyles, and adapting to new eating trends.

GRAMMAR PRACTICE

Learners use used to for past habits, be used to for present familiarity, and get used to for adaptation. Activities include gap-fills, sentence transformations, and personalized speaking practice.

VOCABULARY BUILDING

Students expand their knowledge of food, health, and cultural change. They learn words and expressions to compare traditional meals with modern diets and lifestyle choices.

SKILLS & ACTIVITIES

Through reading, discussion, and role-plays, learners compare past and present eating habits, debate the impact of fast food, and predict future trends in nutrition. Interactive tasks encourage personal reflection and communication.
This ready-to-use ESL lesson plan is designed for adults, combining grammar, vocabulary, and communication tasks to build both accuracy and fluency.